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Owen Siglin

Buster Bars: my family eats these delicious treats pretty much every year for family birthdays or special events and whatnot. They're super easy to make, and with ice cream, peanut butter, Cocoa Krispies, peanuts, and chocolate sauce, they make for a yummy dessert for any occasion!

Click here to PRINT the recipe!

Ingredients:
•4 cup Cocoa Krispies
•1/2 cup Karo Syrup (white)
•1/2 cup Chunky Peanut Butter
•1/2 gallon Vanilla Ice Cream
•chopped Peanuts
•1/2 regular sized can of Hershey's Syrup
•9" x 13" pan

Steps:
1) Mix the Karo syrup with peanut butter and then with the Cocoa Krispies.
2) Press the Krispies mixture into the 9" x 13" pan.
3) On top of the Cocoa Krispies spread the ice cream evenly across.
4) Top off the dessert with the chocolate sauce and peanuts.
*) You can also add cherries and whipped cream if you desire.

Sources:
This recipe has been a staple in my family for years; the recipe is my grandma's recipe from back when my dad and uncle were kids! I hope you make as many memories with this delicious treat as my family has!

Dairy Queen also has an item on their menu called "Buster Bars," they are a different dessert, but still very yummy!

    Dairy Queen's Recipe